Turning Food Excess Into Access

Surplus food into freeze-dried meals

Keep Good is revolutionizing food recovery by using freeze-drying technology to transform surplus fresh food into shelf-stable ready-to-eat meals. By preserving up to 97% of the original nutrition, we ensure good food doesn’t go to waste and reaches communities who need it most, without requiring kitchens, refrigeration, or complex prep. Our approach bridges food waste and food insecurity with practical, scalable solutions that honor people and the planet.

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Our Mission is Simple:
Make Nutrition Timeless, Accessible, Sustainable

Rescue Surplus

Transform fresh surplus food into meals diverting them from landfills

Built for Equity

Serve communities with limited access to kitchens, storage, or infrastructure

Scalable Impact

Fit into existing local systems to expand access and reach more people

Preserve Nutrition

Food retains up to 97% of original nutrients, including vitamins, minerals, and fiber

Shelf-stable

No fridge, freezer, or preservatives required for 25+ years

Ready to Eat

Lightweight meals & snacks, no stove or kitchen needed

Get in Touch

Whether you’re curious about our work, interested in partnering, or just want to say hello, we’d love to hear from you.

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